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Store Hours

Monday-Friday: 9 a.m.-7 p.m.

Sat: 9 a.m.-6 p.m., Sun: 10 a.m.-6 p.m.

Cafe Hours

Monday-Friday: 9 a.m.-6 p.m.

Sat: 9 a.m.-4 p.m., Sun: 10 a.m.-5 p.m.

1319 Military Cutoff Rd., Suite H, Wilmington, NC 28405
(910) 509-0331

Spinach and Strawberry Salad

a plate of spinach, crumbled feta, and sliced strawberries
This content originally appeared on 
tasteforlife.com
Prep Time:
15 minutes
Yield:
4 servings

Ingredients

Salad

  • 4 cup baby spinach
  • 2 cup sliced strawberries
  • 1⁄2 cup crumbled feta cheese
  • Poppy Seed Dressing

Directions

  1. Gently toss spinach, strawberries, and feta in a large bowl.
  2. Prepare the Poppy Seed Dressing.
  3. Divide salad between four plates. Serve dressing on side.

Nutrition Info

166 Calories, 4 g Protein, 13 g Carbohydrates, 10 g Total sugars (4 g Added sugars), 2 g Fiber, 12 g Total fat (4 g sat), 330 mg Sodium, ★★★★★ Vitamin C, ★★★★ Vitamin K, ★ Vitamin B2 (riboflavin), Vitamin B6, Vitamin B12, Vitamin E, Calcium, Folate, Phosphorus